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How to sous vide cook a steak straight from a culinary school instructor!!! 🥩🔥🔪 More info in Ale’s bio! On episode two of Chef & Ale, @Alessandra Ciuffo is joined by the talented Chef Herve Malivert who walks us through the steps to prepare a sous vide steak!! ⭐️The important steps Chef Herve points out are: 1. Seasoning - generously & evenly 2. Searing - we do this twice for this process. First, we give it a sear before vacuum sealing to begin developing flavor, then after it has been cooked
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