I Cooked a Live Eel – Here’s How It Tasted!
8:58
MSNSous Vide Everything
I Cooked a Live Eel – Here’s How It Tasted!
Cooking live eel is not something you try every day, but with Chef Hiro’s help, we transformed it into a flavorful dish! We tested both stir-fried and sous vide styles, adding a homemade teriyaki sauce and fresh ingredients. The result? Surprisingly tender and delicious! Watch as we taste-test each version and find out if eel is worth the effort.
May 16, 2025
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