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Savor on Reels
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Yummy Lemon Donuts that melt in your mouth. | Savor Easy
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Yummy Lemon Donuts that melt in your mouth. | Savor Easy
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Mango Cream Cake | Savor Easy
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Caramel Bars How to make a super moist and chewy Caramel Bars. Here's what you'll need: 1 cup butter (227g Unsalted) 1 cup light brown sugar (200g) 4 egg yolks and 1 whole egg (room temperature) 1 can condensed milk 2 cups all purpose flour (250g) Typo error in the video not 375g 1 cup powdered milk (120g) 1 tsp baking powder 1 tsp baking soda 1 tsp salt | Savor Easy
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Caramel Bars How to make a super moist and chewy Caramel Bars. H…
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Chocolate Stump Cake How to make a Banana Chocolate Stump Cake. Here's what you'll need: CHOCOLATE FROSTING: 1 and 1/4 cup heavy cream (300g) 2 and ½ cups chocolate button (360g) BANANA CHIFFON: 4 egg yolks 1/3 cup sugar 1/4 cup oil (60ml) 1/4 cup milk (60ml) 1 tsp vanilla (5ml) 1/3 cup mashed banana 1 cup all purpose flour (125g) 1 tsp baking powder (5g) 1 tsp salt (5g) 4 egg whites 1 tsp of lemon juice 1/3 cup sugar (65g) | Savor Easy
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Chocolate Stump Cake How to make a Banana Chocolate Stump Cake. …
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MILK CHOCOLATE CAKE 🍫🍫🍫 How to make a rich and moist Chocolate …
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How to make a flourless Swedish Almond Cake copycat. Here's wha…
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How to make Creme Brulee Donuts. This recipe yields 12 donuts Here'…
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How To Make The Yummiest Creme Brulee Donuts This recipe yields 1…
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Extremely Yummy And Fluffy Almond Raisin Bread Buttery and …
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Bakery Style Lemon Muffins moist and velvety How to make Bakery S…
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