Lemongrass Pork Chop Recipe You’ll Love! 🥢✨ Serving: 6 pork chops Prep time: 15 minutes Rest time: Overnight Cook time: 15 minutes For the pork loin and marinade: 6 boneless pork loin chops (about 1/3 inch thick, 2 pounds) 2 stalks lemongrass, white part only, minced 3 garlic cloves, minced 1/2 shallot, minced 6 tablespoons fish sauce 1 tablespoon dark soy sauce 3 tablespoons honey 2 tablespoons cooking oil, separated For the dipping sauce: 3 tablespoons fish sauce 2 tablespoons sugar 4 tablesp

We know you want to make these crispy, juicy Panko-Breaded Pork Chops tonight 😋. Get this tasty 20-minute recipe in the comments! 🥩: Gale Gand, 🎥: Brett Whitcomb | Food & Wine