This is a favourite in our house but I’ve never actually made it myself before. Today was the day. Such a simple recipe that came together so easily - and one that will be made again for sure! It’s basically millionaire’s shortbread, or caramel slice - but the addition of the salted peanuts adds a delicious kick. If you’re looking for a simple recipe this is the one. Looking forward to enjoying that lamb tomorrow - stuffing is made, we decided against a cake - there’s an egg hunt so too much foo
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This is a favourite in our house but I’ve never actually made it myself …
946 viewsApr 8, 2023
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Racing here! Feeding the 5000 today. Well 30, but it’s busy. I’ll share photos again of that sort of prep! Recipe in the video - and method I’ll drop the ingredients here x Ingredients * 175 gms butter * 250 gms golden syrup * 400 gms dark chocolate * 100 gms white chocolate * 200 gms salted crackers smashed * 80 gms popcorn Method in video We had this last night - gorgeous and very moreish! Someone suggested adding salted pretzels too - absolutely! #irishmammycooks #chocolate #popcorn #salted #
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Racing here! Feeding the 5000 today. Well 30, but it’s busy. I’ll sh…
7.7K viewsAug 10, 2024
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The cold! Are you sick of making dinners? This one was very tasty. It would be lovely this weekend, because it can sit happily made until you’re ready to reheat it and cook the pasta. I love this with tagliatelle and I used homemade pesto, but any shop one will do too. What’s more there’s a glass of wine waiting to enjoy with it after too! It freezes really well too, so I always make an extra portion to have for a busy day. Enjoy. Serves 4-5 Ingredients * 10g butter & 1 tbsp oil * 1/2 medium oni
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The cold! Are you sick of making dinners? This one was very tasty. …
980 views3 months ago
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I made a triple batch of these last night - simple and tasty as always - possibly my favourite combination of all. They freeze perfectly, and rise beautifully if you place them close together on the tray - the only way is up 😊 We enjoyed these with my homemade lemon curd and some @follainirishpreserves nothing but fruit jam - delicious always - not too sweet - the best kind of jam. Here’s the single recipe that makes 8 decent scones - when I made a triple batch I used five eggs and 260ml milk -
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I made a triple batch of these last night - simple and tasty as always …
265.1K viewsMay 14, 2025
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This is a long recipe, but full of all the Christmas nostalgia needed. The post is long because the method is important to get the right texture - believe me I tried to skip steps! It didn’t work so well. Enjoy. Let me know about your Porter cake recipes - is it one you remember from your home? Makes a 30cm square cake - it’s big - but lighter than a Christmas cake and very moreish! At the end of the term is a smaller version in mam’s handwriting that works in a 25cm square tin. Enjoy this one -
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This is a long recipe, but full of all the Christmas nostalgia needed. T…
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A late post after a busy day testing recipes. This idea woke me in the middle of the night and I had to try it today. It’s really easy, and really tasty. Warm with custard it’s glorious! The perfect autumn treat. Enjoy. This suits a 7x11 inch baking tray Ingredients * 200 gms self raising flour * 130 gms icing sugar * 70 gms Birds Custard powder * 1 tsp baking powder * 2 tsp vanilla extract * 3 eggs * 3 tbsp whole milk * 180 gms very soft butter * 2 large cooking apples stewed in a little water
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A late post after a busy day testing recipes. This idea woke me in the …
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A quick mid week dinner treat for you - I know it’s only Monday, but you can always plan ahead! I have no ingredients or method here - everything is in the video. We had two rib eye steaks, with sweet potato wedges, and some small peppers and shallots cooked then covered on a pepper sauce - use lots of pepper to your own taste. I used Dr. Coy's beef bouillon in mine, and the wine was a week old - perfectly fine for making a sauce, let no one tell you otherwise! Anyway. I have another savoury rec
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A quick mid week dinner treat for you - I know it’s only Monday, but …
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I made a double batch of this and fed 20 hungry people. It’s tasty, ful…
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So many of you asked for this recipe - so here it is. They worked really …
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Back to my regular bakes. Drop me a follow if this is a bit of you. I ma…
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I made this video ages ago but never posted. It’s time to get prep…
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Oops! Back in the kitchen today. I shouldn’t listen to the haters! Loo…
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For those who find it hard to find the captions or my recipes!!! #irishma…
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I’ve uploaded another YouTube video. This one is for crumble top…
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I made lasagne yesterday - six pieces left. Here’s a handy way to …
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Don’t look away! I’m going to share a series of fish dishes this month …
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