HOW TO COOK ARROSTICINI the Abruzzo Way! These are traditional sheep skewers from Abruzzo, and there鈥檚 a reason they鈥檙e taken so seriously where I鈥檓 from! 馃嚠馃嚬 When made properly, arrosticini don鈥檛 need anything else. The fat melts, the meat caramelises, and every bite tastes exactly how it should: simple, juicy, and full of character 馃槏 馃憠 Get the full step-by-step recipe here: https://www.vincenzosplate.com/arrosticini-from-abruzzo/ | Vincenzo's Plate
1:55
HOW TO COOK ARROSTICINI the Abruzzo Way! These are traditional sheep skewers from Abruzzo, and there鈥檚 a reason they鈥檙e taken so seriously where I鈥檓 from! 馃嚠馃嚬 When made properly, arrosticini don鈥檛 need anything else. The fat melts, the meat caramelises, and every bite tastes exactly how it should: simple, juicy, and full of character 馃槏 馃憠 Get the full step-by-step recipe here: https://www.vincenzosplate.com/arrosticini-from-abruzzo/ | Vincenzo's Plate
34K views4 months ago
FacebookVincenzo's Plate
See more
Static thumbnail place holder