🧀 Cheddar Cheese Bread Savory, cheesy, and impossibly tender—studded with sharp cheddar in every slice. Prep: 15 min | Bake: 45–55 min | Servings: 1 loaf Ingredients: Dry: • 2 cups all-purpose flour • 1 tbsp baking powder • ½ tsp salt • ½ tsp garlic powder (optional) Wet: • 2 large eggs • 1 cup milk • ⅓ cup oil or melted butter Cheese: • 1½–2 cups shredded sharp cheddar cheese Optional Add-Ins: • 2 tbsp chopped chives or parsley • ½ tsp black pepper • Pinch of paprika Instructions: Preheat oven