How I fermented the hottest sauce ever 🔥
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How I fermented the hottest sauce ever 🔥
2 weeks ago
MSNAnne of All Trades
The Complete Guide to Fermenting Hot Sauce at Home
The Complete Guide to Fermenting Hot Sauce at Home
Oct 27, 2023
seriouseats.com
🔥Probiotic Packed Peppers! 👇 One of my favorite ways to preserve peppers! They are so simple and taste incredible on tacos, sandwiches, or straight from the jar. FERMENTED PEPPERS Ingredients: 🌶️Your favorite mix of peppers (any variety you love) 🌶️Optional: sliced onions 🌶️1 Tbsp (15 g) salt per 2 cups (475 g) water Instructions: 1. Evenly slice peppers (and onions, if using). 2. Pack them tightly into a clean mason jar. 3. Make the brine: stir salt into water until dissolved. 4. Pour brin
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