Sawa na ba sa lagi na lang pritong isda? Mas sasarap ‘yan kung lalagyan ng sarsa at gagawing Escabeche! Subukan ninyo ang ating Simpol Fish Fillet Escabeche!😋 Ingredients For the Fish Fillet: 1/4 kilo Tilapia or Cream Dory fillet 2 tbsps. fish sauce 1 tsp. black pepper 1/2 cup flour 2 tbsps. cornstarch 1/2 cup cold water Cooking oil (for deep frying) For Escabeche Sauce: 1 tbsp. cooking oil 1/2 small carrot, strips 1 small julienned bell pepper 1 pc. sliced onion 1 tbsp. vinegar 1 tsp. brown su
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