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Skillet Smashed Potatoes Recipe Ingredients: - 1 bag small potatoes - - 2 tablespoons olive oil (for drizzling) - 2 cups chicken or vegetable broth - see instructions for how to measure. Seasonings of choice these are mine. Easy to adjust. - 1 teaspoon dried thyme - 1 teaspoon dried rosemary - 1 teaspoon dried oregano - Salt and pepper to taste - 2 tablespoons butter (for serving) Instructions: - Wash and scrub small red potatoes, leave skin on for extra flavor. - In skillet, drizzle about 2 tab
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Skillet Smashed Potatoes Recipe Ingredients: - 1 bag small potatoes - - 2 tablespoons olive oil (for drizzling) - 2 cups chicken or vegetable broth - see instructions for how to measure. Seasonings of choice these are mine. Easy to adjust. - 1 teaspoon dried thyme - 1 teaspoon dried rosemary - 1 teaspoon dried oregano - Salt and pepper to taste - 2 tablespoons butter (for serving) Instructions: - Wash and scrub small red potatoes, leave skin on for extra flavor. - In skillet, drizzle about 2 tab
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FacebookCelia Navarrette
Skillet Smashed Potatoes Recipe Ingredients: - 1 bag small potatoes - - 2 tablespoons olive oil (for drizzling) - 2 cups chicken or vegetable broth - see instructions for how to measure. Seasonings of choice these are mine. Easy to adjust. - 1 teaspoon dried thyme - 1 teaspoon dried rosemary - 1 teaspoon dried oregano - Salt and pepper to taste - 2 tablespoons butter (for serving) Instructions: - Wash and scrub small red potatoes, leave skin on for extra flavor. - In skillet, drizzle about 2 tab
0:08
Skillet Smashed Potatoes Recipe Ingredients: - 1 bag small potatoes - - 2 tablespoons olive oil (for drizzling) - 2 cups chicken or vegetable broth - see instructions for how to measure. Seasonings of choice these are mine. Easy to adjust. - 1 teaspoon dried thyme - 1 teaspoon dried rosemary - 1 teaspoon dried oregano - Salt and pepper to taste - 2 tablespoons butter (for serving) Instructions: - Wash and scrub small red potatoes, leave skin on for extra flavor. - In skillet, drizzle about 2 tab
478 views11 months ago
FacebookCelia Navarrette
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These crispy Smashed Potatoes are golden on the outside, tender and fluffy on the inside and are the perfect side dish for dinner tonight! 🥔 Crispy Smashed Potatoes Ingredients 2 lbs small Yukon Gold or baby red potatoes 1/4 cup olive oil 1/2 teaspoon garlic powder 1/2 teaspoon dried rosemary or thyme Salt and black pepper to taste 2 tablespoons chopped fresh parsley (optional, for garnish) Instructions Boil the Potatoes: Place the potatoes in a large pot and cover them with cold, salted water.
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