A symphony of flavors in every bite! 😍 This stunning Raspberry Tonka by @fred.csibilevin features a delicate raspberry confit paired with creamy tonka bean cremeux, wrapped in a luscious Madagascar vanilla bean mousse from @provagourmet_us 🥰 With a playful raspberry gelee molded to perfection with @nycake designs and the crisp foundation of shortcrust (sablé) and almond dacquoise, it's finished with a whipped vanilla ganache quenelle and an artful tuile branch. Stone silicon mold by @pavonital