Palestinian Recipes - Favorite Foods & Dishes | Anera
Palestinian Recipes - Favorite Foods & Dishes | Anera
May 14, 2019
anera.org
This Palestinian recipe of rice hashweh speckled with peas and carrots, spices, and meat in a crispy filo parcel comes from Chef @fadi.f.kattan cookbook Bethlehem. “The Arabic word bukja means ‘parcel,’ and like aumônière in French, it is also used for food parcels. The use of filo pastry as a wrap was common in my Teta Julia’s kitchen. She used to make these beautiful rounded bukjas filled with rice, peas, and meat. I remember cracking them open to let the steam come out with all the flavours a
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This Palestinian recipe of rice hashweh speckled with peas and …
1.8K views8 months ago
FacebookZiyad Brand
This one pot chicken and rice is inspired by the popular Palestinian recipe Musakhan. It’s roasted chicken smothered in warm aromatic spices like sumac, 7 spice and cumin, served with fried onions on top of warm taboon or flatbread. I love this version that’s loaded with so much flavor but takes such little time to make! | Feel Good Foodie
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This is Palestine, where the warmth of spices meets the strength of a people. 🇵🇸 At The Palestine Bakery, we're bringing you more than just food. We're serving up a vibrant culture, a legacy of family recipes, and a taste of a land that never gives up. ✊ Join us as we weave stories over steaming plates of Mezze, share laughter with loved ones, and celebrate the spirit of Palestine. ✨Let's break bread together, one delicious bite at a time. Follow The Palestine Bakery by AK for more and check o
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