Coffee Liqueur 🍸 I saw this on Instagram a few days ago and HAD to try it, because the idea of making my own coffee liqueur for the holiday season just sounded too cool to resist. Here’s exactly how I made it! Ingredients • 2 tbsp roasted coffee beans, freshly ground • 1 vanilla pod (seeds scraped; use seeds pod) • 250 ml Kaizen Cold Brew concentrate (or any coffee concentrate / strong French press coffee) • 150 ml vodka • 180–200 g brown sugar Method 1. In a clean glass jar, add the freshly gr