Café de Olla ✨ This richly spiced Mexican coffee is sweetened with piloncillo and spiced with cinnamon, cloves, and star anise. It's traditionally brewed in a Mexican clay pot called an olla de barro, but you can use a regular pot if you don't have one. When it's ready, use a fine mesh strainer, cheesecoth, or even a nut milk bag to strain out the coffee grounds. Get the recipe link in my @isabeleatsblog profile! #cafedeolla #mexicanrecipe #coffeereels

Authentic Mexican Cafe de Olla Recipe