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GCFI3060BF Frigidaire Gallery 30" Slide In Induction Range with Total Convection and 5 Elements - Smudge Proof Stainless Steel
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  • Quick heating
  • Easy to clean
  • Adjustable temperature
  • Stylish design
  • Induction cooking technology
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GCFI3060BF Frigidaire Gallery 30" Slide In Induction Range with Total Convection and 5 Elements - Smudge Proof Stainless Steel

Users say:
This induction range/oven is a great appliance for those looking for a quick and easy meal prep. It is easy to use, clean, and has many features. It is also easy to maintain and heats up quickly. The range is also a great value, with many features for a great price.
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Total Convection SystemGet over 15 ways to cook - Total Convection powers cooking modes like Air Fry, No Preheat, Slow Cook, Convection Bake, Steam Bake, Air Sous Vide, Bread Proof, Dehydrate and more!Easy-to-Clean CooktopUnlike traditional electric and gas cooktops, induction only heats the pan and the food in it, so the area around t…
Total Convection SystemGet over 15 ways to cook - Total Convection powers cooking modes like Air Fry, No Preheat, Slow Cook, Convection Bake, Steam Bake, Air Sous Vide, Bread Proof, Dehydrate and more!Easy-to-Clean CooktopUnlike traditional electric and gas cooktops, induction only heats the pan and the food in it, so the area around the pan stays cooler, allowing you to clean up spills and splatters while you cook.No PreheatEliminates time wasted waiting on your oven to heat up - simply place your food in the cold oven and get to mealtime, in no time. * No Preheat is best used for single-rack baking of frozen or pre-made items and food that needs to cook for longer than 10 minutes.Air FryMake healthier and delicious meals for your entire family - right in your oven.Slow CookWith Slow Cook, your food cooks slowly and at a lower temperature (as low as 100 F), allowing you to lock in moisture and flavor without over or undercooking your food.Faster Boil TimesHeat transfers directly to the cookware bypassing the cooktop surface, making induction incredibly fast. * 9" induction right front element, 6 qt./10" diameter pot, 1 qt. tepid water compared to 18,000 BTU gas right front burner.Temperature ProbeMonitors and alerts when the desired finished cooking temperature has been reached.Steam BakeWith Steam Bake, steam evenly circulates throughout the oven cavity, resulting in breads and muffins that rise higher and are light and fluffy.Consistent temperature with TempLockSensors in the cooktop automatically adjust the power level to maintain a consistent temperature the entire time you cook. It's like cruise control for your cooktop.Self and Steam Clean CyclesSelect Steam Clean for a quick, 30 minute clean or choose Self Clean, which is available in 2-, 3- and 4-hour cycles.Steam RoastSteam Roast uses moisture to make perfectly crispy and tender meats and vegetables that are roasted to perfection.Bridge ElementConnects two elements to allow for simultaneous control, perfect for a griddle pan.Premium Touch Screen Control PanelFeatures a responsive 4.3-inch, full color, capacitive touch digital control panel.Safer Cooktop SurfaceInduction heats the pan and the food in it, so the area around the pan stays cooler.Air Sous VideUses precisely-controlled temperature and airflow to lock in flavor and moisture to cook foods to the finish temperature you want.Smudge-Proof Stainless SteelResists fingerprints and cleans easily.Extra Large Oven CapacityCook more at once with our extra-large, 6.2 cu. ft. capacity oven.Proudly Assembled in the USA Approximate Dimensions(Inches) Height: 35 3/8 - 36 3/8 Width: 30 Depth: 26Consult product specification sheet for exact dimensions.
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Review summary

AI-generated content
This induction range/oven is a great appliance for those looking for a quick and easy meal prep. It is easy to use, clean, and has many features. It is also easy to maintain and heats up quickly. The range is also a great value, with many features for a great price.

Pros

  • Quick heating
  • Easy to clean
  • Adjustable temperature
  • Stylish design
  • Induction cooking technology

Cons

  • Poor instructions
  • Unresponsive control top
  • Limited pre-programmed settings
Read original reviews

Description

Total Convection SystemGet over 15 ways to cook - Total Convection powers cooking modes like Air Fry, No Preheat, Slow Cook, Convection Bake, Steam Bake, Air Sous Vide, Bread Proof, Dehydrate and more!Easy-to-Clean CooktopUnlike traditional electric and gas cooktops, induction only heats the pan and the food in it, so the area around the pan stays cooler, allowing you to clean up spills and splatters while you cook.No PreheatEliminates time wasted waiting on your oven to heat up - simply place your food in the cold oven and get to mealtime, in no time. * No Preheat is best used for single-rack baking of frozen or pre-made items and food that needs to cook for longer than 10 minutes.Air FryMake healthier and delicious meals for your entire family - right in your oven.Slow CookWith Slow Cook, your food cooks slowly and at a lower temperature (as low as 100 F), allowing you to lock in moisture and flavor without over or undercooking your food.Faster Boil TimesHeat transfers directly to the cookware bypassing the cooktop surface, making induction incredibly fast. * 9" induction right front element, 6 qt./10" diameter pot, 1 qt. tepid water compared to 18,000 BTU gas right front burner.Temperature ProbeMonitors and alerts when the desired finished cooking temperature has been reached.Steam BakeWith Steam Bake, steam evenly circulates throughout the oven cavity, resulting in breads and muffins that rise higher and are light and fluffy.Consistent temperature with TempLockSensors in the cooktop automatically adjust the power level to maintain a consistent temperature the entire time you cook. It's like cruise control for your cooktop.Self and Steam Clean CyclesSelect Steam Clean for a quick, 30 minute clean or choose Self Clean, which is available in 2-, 3- and 4-hour cycles.Steam RoastSteam Roast uses moisture to make perfectly crispy and tender meats and vegetables that are roasted to perfection.Bridge ElementConnects two elements to allow for simultaneous control, perfect for a griddle pan.Premium Touch Screen Control PanelFeatures a responsive 4.3-inch, full color, capacitive touch digital control panel.Safer Cooktop SurfaceInduction heats the pan and the food in it, so the area around the pan stays cooler.Air Sous VideUses precisely-controlled temperature and airflow to lock in flavor and moisture to cook foods to the finish temperature you want.Smudge-Proof Stainless SteelResists fingerprints and cleans easily.Extra Large Oven CapacityCook more at once with our extra-large, 6.2 cu. ft. capacity oven.Proudly Assembled in the USA Approximate Dimensions(Inches) Height: 35 3/8 - 36 3/8 Width: 30 Depth: 26Consult product specification sheet for exact dimensions.