Los Angeles’s already-brimming sushi scene will receive an upgrade with the debut of Udatsu on September 18. The celebrated ...

Related: The Complete Guide to Royal Red Shrimp Michigan-born Adamson is one ... Adamson uses vintage glassware for her vinegar and serves her nigiri on hand-blown glass from her Papa in Michigan.

From creative rolls to omakase, our editors curated the top 10 sushi restaurants in the Philly area that are sure to curb your cravings. Azie on Main’s rock shrimp tempura is the perfect appetizer to ...

Who says summer is ending? By Mia Leimkuhler Mark Bittman’s spicy grilled shrimp.Credit...Linda Xiao for The New York Times. Food Stylist: Rebecca Jurkevich. Labor Day weekend supposedly marks ...

These plant-based shrimps have the taste and texture of traditional seafood! Vegan seafood lovers, this one’s for you! Fall in love with shrimp again with these plant-based crustaceans and enjoy ...

Policy includes planned measures such as no longer selling live shrimp and ensuring its suppliers electrically stun their shrimp before slaughter. Welwyn Garden City, U.K.-based retailer Tesco is ...

Conveyor belt sushi, or kaitensushi, is a culinary innovation that emerged in Japan in the 1950s, revolutionizing the way sushi is enjoyed. This dining concept, where plates of sushi glide past ...

A diner in China was reduced to tears after a vicious shrimp turned the tables on her at a hotpot restaurant, as seen in a TikTok video with nearly 5 million views. In the video, taken at an ...