Zach Borger, who has harvested five deer so far this year using homemade arrows, explains why he prefers primitive equipment ...

A son and his father started Pennsylvania's archery season off by getting two special bucks. Here's how it unfolded in Mercer County.

Once upon a time, "Arrow" was one of the best superhero shows on television. Here's what the cast has been up to since the ...

The 50 Best organization dropped its new “North America’s 50 Best Restaurants List” last week at the Wynn Las Vegas. The list spans the U.S., Canada and the Caribbean (Mexico and Central America fall ...

CHARLESTON, W.Va. (WCHS) — The arrival of autumn has signaled the beginning of hunting season in West Virginia. Black bear firearms season is now open while archery and crossbow hunters are gearing up ...

Community college can be the pathway to creating more lifelong income, with associate’s degree holders earning 14% more — or $6,496 more per year — than those with a high school education. But while ...

Just when I thought the trend of short, fast, illuminated rifle scopes was cooling, a new class of excellent low-power variable optics revived my affection for these do-everything scopes. The new ...

A good knife is just as important as your rifle or bow. It should be able to do it all, from skinning to deboning. Whether your main game is elk, deer, moose or birds, the best knives can help you ...

Hunting with a crossbow, a type of archery weapon, is a versatile and effective method for pursuing small and large game, as well as for bowfishing. Representing a hybrid between a rifle and a bow, a ...

With the Los Angeles Angels officially eliminated from postseason contention, a corresponding move was made to help heal arguably the team's best player. It was announced Tuesday that star shortstop ...

This summer, the traditional ‘Big Six’ clubs signed more players from the rest of the Premier League than in any of the previous 15 seasons. As Oliver Kay explained, Arsenal, Chelsea, Liverpool, ...

“The goal was always to have a restaurant in the Fillmore,” Fernay McPherson says. During six years cooking soul food in an Emeryville, California, food hall, the chef’s sights were set on returning ...