Don't get burned by flaky fish and fatty bacon. Here are seven foods that should never go directly on the grill. David lives in Brooklyn where he's spent more than a decade covering all things ...

Barrett Black, the fourth-generation pitmaster at The Original Black’s Barbecue in Texas, founded by his grandparents, also joins The Big Grill this year. With his dad, brother, and now more ...

Whether you're buying your first grill or want to upgrade your grilling setup, we found the best gas grill for every experience level and budget. James has been writing about technology for years ...

To find the best charcoal grill, we tested dozens of grills firsthand and interviewed chef Shola Olunloyo of Studio Kitchen, author Steven Raichlen, butcher Pat LaFrieda, executive chef Tobias ...

I’m PCMag’s executive editor of reviews, steering our coverage to make sure we're testing the products you're interested in buying and telling you whether they're worth it. I've been here for ...