So, instead of washing, focus on cooking chicken to the proper temperature of 165°F. That way, you'll keep your meal safe and ...

Found most commonly in fields and wet areas, puffballs mushrooms are large and white from the inside out and can be prepared ...

I wrote about them for last weekend’s Globe, with a dip made with equal parts cranberry sauce and mayo! I’m planning on ...

Recipes, common varieties, and what to look for when shopping. Is there anything cooler in the culinary world than the ...

Hamza is a gaming enthusiast and a Writing Specialist from Pakistan. A firm believer in Keyboard/Mouse supremacy, he will play Tekken with WASD if you let him. He has been writing about games since ...

Grow, harvest, and cook your own mushrooms with this quick and easy guide. Then watch how to turn your homegrown fungi into a gourmet dish in minutes.

Sauté mushrooms in butter, olive oil, or avocado oil, or forego the fat altogether and opt for a dry sauté for a deeply ...

The Mama Shrooms brand stands out in an oversaturated market teeming with new celebrity-backed concepts and glossy promises. It’s interesting, that functional mushrooms of all things – weird mycelial ...

Every once in a while, a cooking hack comes along that changes your culinary life. Take, for instance, a chef’s trick of running an egg through a sieve before poaching it to prevent those annoying ...

Toronto-based chef Taylor McMeekin suggests turning post-holiday leftovers into meals like strata, pot pies and pommes ...

Fry onions in olive oil, and add garlic, paprika, cumin, coriander and cinnamon. Once these have all been cooked together for ...