Crab legs are one of the easiest things to make at home. Skip the expensive restaurant mark-ups and enjoy this gourmet treat ...

There are 4,500 known species of crabs, and many of them are edible. Here are the most delicious types of crabs to eat.

In this fascinating video, we delve into the intriguing world of marine life as we witness a crab's daring encounter with a ...

South Carolina’s Lowcountry lives on through its seafood buffets—piles of crab legs, golden shrimp, and hushpuppies served ...

Before Florida’s stone crab season officially kicked off, local restaurants, wholesalers and seafood markets all said early ...

The crab is one of Long Island Sound’s most aggressive species. Some business owners say eating them might be the most ...

Underneath the Venice Island bridge is a secret tiki hut. Managed by Gecko’s Hospitality Group, this spot operates like a ...

Add the Chesapeake right beside you, boats sliding past, sunsets stretching thin, and the ritual becomes pure Maryland magic.

Ready to crack into some Florida stone crabs? The first harvests of the season landed at restaurants, wholesalers and seafood ...

The highly intelligent cephalopods filled fishing nets and gobbled up crabs and lobsters in Devon and Cornwall this summer.

In the northern Vietnam province of Thanh Hoa, fishers venture out into the mangrove forests to set their traps. The fishers use fyke nets strung between mangrove trees to catch wild shrimp and fish ...