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Today's Dietitian magazine, the leading news source for dietitians and nutritionists, covering topics such as diabetes management, long-term care, new products and technologies, career strategies, ...
Omega-3 fatty acids are essential for health across the lifespan, yet many Americans fall short of current intake recommendations. These polyunsaturated fats come in three main forms: alpha-linolenic ...
Mango Intake May Support Postmenopausal Heart and Metabolic Health . Each year, 1.3 million women enter menopause—a life stage during which heart disease risk rises s ...
A team of Duke-NUS Medical School researchers designed and tested a new digital toolkit that helps consumers make healthier grocery choices online -- an innovation that could play a major role in the ...
A recently published study i in Nutrition Journal, an open-access peer-reviewed scientific journal, demonstrates that eating beans (including canned and/or dry packaged kidney beans, black beans, ...
E-News Exclusive Are Fiber Supplements a Healthful Substitute for Dietary Fiber? By Carrie Dennett, MPH, RDN. Adequate dietary fiber intake has been linked to reduced risk of CVD, type 2 diabetes, and ...
PRESS RELEASE. Great Valley Publishing Company 3801 Schuylkill Rd Spring City, PA 19475-1529. For more information contact: Jack Graham, tel: (610) 948-9500 x 126 ...
Chris Mohr, PhD, RD, is an international presenter on the topic of well-being and nutrition. He is on the Men's Health Advisory Board, previously worked as the Sports Nutrition Consultant for the ...
Chris Mohr, PhD, RD, is an international presenter on the topic of well-being and nutrition. He is on the Men's Health Advisory Board, previously worked as the Sports Nutrition Consultant for the ...
Rich in nutrients and low in calories, each half-cup serving of cooked Brussels sprouts has just 36 kcal and provides 2.6 g fiber. They’re especially high in vitamins K and C, providing 116% and 68%, ...
Today's Dietitian magazine, the leading news source for dietitians and nutritionists, covering topics such as diabetes management, long-term care, new products and technologies, career strategies, ...
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