Associate Editor, Eater Midwest Omakase experiences have exploded in Chicago in recent years, so it’s easy to overlook Old ...

Pastas make up the largest section of the menu, and for good reason — the offerings are paragons of the form. The bucatini ...

At Babe’s Sports Bar in Logan Square, come for the women’s sports and stay for the stylish aesthetic and laid-back ...

Welcome to the Opening Report, a curated roundup of recent restaurant openings big and small across Chicago. Did we miss a ...

Metric Coffee has made its way to Avondale with Milli, a sprawling cafe and roastery that’s officially open at 3110 N. Kedzie ...

Jeffy Mai is the Associate Editor for Eater’s Midwest region, and has been covering Chicago’s dining scene for over a decade. The Shutter, a regular roundup of Chicago’s restaurant closures, is your ...

Jeffy Mai is the Associate Editor for Eater’s Midwest region, and has been covering Chicago’s dining scene for over a decade. Italian beef was once Chicago’s little secret. A result of Italian ...

Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...

Below is a slightly edited transcript of a Slack conversation between Eater Chicago Editor Ashok Selvam and Reporter Naomi Waxman about said cake. Made with Valrhona cocoa powder in the cake and icing ...

Naomi Waxman is the former reporter for Eater Chicago and an award-winning journalist who covers restaurants, bars, pop-ups. After years of near-misses in various categories, Chicago’s 25-year-old ...

Naomi Waxman is the former reporter for Eater Chicago and an award-winning journalist who covers restaurants, bars, pop-ups. As Chicagoans prepare to say farewell to Cafe Selmarie, a cozy Lincoln ...