As mentioned before, the principal ingredients of ghormeh sabzi stew are the herbs that make this food highly nutritious. Furthermore, kidney beans, which are the source of protein, are found in ...

Getting your Trinity Audio player ready... This tangy lamb and vegetable stew is popular in Iran. Proclaim your love for gormeh sabzi by visiting the gormeh sabzi page on facebook .com. Really. Recipe ...

The main ingredients are a blend of sautéed herbs, consisting mainly of parsley, leeks or green onions, and coriander, seasoned with the key spice of dried fenugreek leaves, that is cooked with kidney ...

A distinctive, warming main course that’s ideal for this time of year, plus a smoky, garlicky dip that works as a starter or light lunch Khoresht e ghormeh sabzi, often called Iran’s national dish, is ...