1. With a chef knife, shave away the soft outer chaff-like coating of the young coconut, exposing the hard shell. 2. Chop into the shell and carefully pry it open. 3. Pour the young coconut water into ...
The health benefits of probiotics are irrefutable these days, and while there are an abundance of delicious ways to consume these fermented treats, coconut yogurt is probably my favorite. But, between ...
Thick coconut yogurt, peppery purple daikon radish, and a lime and chile peanut salsa inspired by salsa macha come together for this savory yogurt toast created by Filipino American chef Woldy Reyes.
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