Artisanal bitters are all the rage these days and some of the most interesting are being made by the Bitter Truth. Their Celery Bitters, a vegetal elixir with notes of grass and citrus, is ideal ...

He said bitters play well with Mexican dishes in general, such as birria, picadillo or barbacoa, and adds celery bitters to an aguachile on the restaurant's opening menu.

I’m personally an enormous fan of celery bitters, which I throw into practically everything but especially Gin and Tonics which are based on more herbal, savory gins.

1 Dash Celery Bitters 0.5 oz Yellow Chartreuse 1 oz Dolin Blanc Instructions: Add all ingredients to a shaker with ice. Shake vigorously and strain into a chilled martini glass. Garnish with a ...

He said bitters play well with Mexican dishes in general, such as birria, picadillo or barbacoa, and adds celery bitters to an aguachile on the restaurant's opening menu. Barbecue and grilling expert ...