Yogurt is a secret ingredient used in a variety of cakes to create a super moist, light, and fluffy texture. It adds a special something, a hint of tangy lusciousness to every bite! The fun part is ...
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Dear Mary Beth: I want to make a pound cake but without all the butter. Is there such a recipe? Answer: There are recipes prepared with yogurt and vegetable oil that are similar to the traditional ...
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These 12 old-fashioned pound cakes remind me of grandma’s kitchen
Remember those moist pound cake recipes our Grandma's made from scratch? Those buttery cakes made with an equal amount of ...
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