HONOLULU (KHON2) — In October, Terrence “TJ” Oliver and his family were hiking on the east side of Oʻahu when they made an unexpected discovery. “We was just walking and there’s a river, and you know, ...

HONOLULU (KHON) — In October, Terrence “TJ” Oliver and his family were hiking on the east side of Oʻahu when they made an unexpected discovery. “We was just walking and there’s a river, and you know, ...

Time-lapse of growing taro directly from root. The root (edible) was bought from neighboring Asian grocery market. It was ...

The packed-earth trail winds through the dense and tangled forest of Vanuatu, the ocean crashing just meters to our right.

Chef Dale Talde dropped by "GMA3" to share this dish made of dried taro leaves. Chef and TV personality Dale Talde recently dropped by "GMA3" to share a recipe for king crab laing -- a Filipino dish ...

HONOLULU (KHON2) — It’s National Tater Day, and Hawaiʻi’s most famous tater is actually a tuber we call kalo or taro. To celebrate and integrate a bit of Native Hawaiian foods into our diets, ...

LEGAZPI CITY (PIA) — A promising future lies ahead for taro producers in the Bicol region with the groundbreaking for a new taro processing plant set to take place Thursday, January 29, in Barangay ...

Some like it hot Spicy chicken sandwich ($10.75) with purple taro buns, Taro Hut hot sauce, lettuce, tomato, onions and taro aioli This entrée includes lamb curry, three slices of taro, rice, chop ...