Fresh ginger and tamari sauce flavor salmon fillets and Chinese noodles for this Asian dinner. The salmon takes 10 minutes to marinate. Start it first and prepare the remaining ingredients. Once this ...

This steamed salmon and mushroom dish proves that cooking for one can be fun and not result in a week of leftovers. (Recipe Credit: Marc Matsumoto of Fresh Tastes.

French chef Joel Mielle shares his restaurant-quality salmon recipe featuring a creamy spinach sauce and a special technique ...

There are still many options for those who’d like to pursue catching a king salmon. In this week’s seafood recipe of the week, chef Maximillian Petty owner of Eden Hill on Queen Anne, offers a ...

Just because you're cooking for one person doesn't mean you have to be stuck with a week's worth of leftovers. I love cooking in foil because it allows you to easily cook single portions while making ...

If you’re a salmon fan, this recipe from former Food columnist Russ Parsons is one of the easiest dishes you can make: Heat the oven to 250 degrees. Place the salmon on a baking sheet and slide it in ...

JOSIAH CITRIN likes to eat flowers. Or to be more specific, the chef at Melisse in Santa Monica likes to cook with them -- but he doesn’t candy them and put them on cakes, a la Martha Stewart, or use ...

Discover new workout ideas, healthy-eating recipes, makeup looks, skin-care advice, the best beauty products and tips, trends, and more from SELF.

You might ignore the microwave as a way to prepare your dinner, especially for something delicate like salmon, but you shouldn't ignore anything David Chang tells you to do. The celebrity chef and ...

Al Roker often cooks in the TODAY kitchen, but today the tables are turned as Dylan Dreyer and Sheinelle Jones make their specialties for Al (who has a nurse standing by!). Sheinelle prepares steamed ...