Modak is a traditional Marathi sweet that is made, especially during Ganesh Chaturthi celebration. Here is a beginner-friendly recipe to make healthy modak at home. Tap to know! To make modak dough, ...

Devotion and indulgence go hand in hand when it comes to Ganesh Chaturthi but to be fair, almost every Indian festival is an excuse to devour platefuls of glorious sweets. And while fusion mithais are ...

This year's Ganeshotsav may not witness the carnival-esque processions on street and huge celebration of Bappa's arrival, but the 11-day long celebration of the elephant-head Hindu deity wouldn't be ...

If you have ever watched your mother or grandmother prepare modaks during Ganesh Chaturthi, you know it’s more than just a sweet dish; it's a tradition wrapped in love, steam, and patience. These ...

Place the coconut, jaggery and milk in a pan. Cook for 10 minutes till the jaggery melts. Add cardamom powder and cook till all the moisture evaporates. Do not cover the pan while cooking. Cool this ...

A quick and easy modak recipe that is completely gluten free. It is made using a combination of rice flour and gluten free flour. The best part is that it tastes equally good. First, add rice and ...

Ganpati Bappa is coming home tomorrow and people are rejoicing all around the nation. The excitement in the air to welcome everybody's beloved bappa can be seen with all the preparations being done.

Three exciting modak recipes from Maharaj Jodharam Choudhary, corporate chef, Khandani Rajdhani, a chain of thali restaurants serving Rajasthani food. Go all out and treat yourself to some yummy ...

For modak, add water and ghee in a pot and bring it to a boil. Parallelly, mix cocoa powder, rice flour, refined flour and salt. Add the mixture of flours in the boiled water and blend it in one ...

Sauté fresh grated coconut in ghee until fragrant, then melt in jaggery—stir till it thickens but stays moist. Cardamom joins at the end for a sweet, spiced kick. Bring salted water with ghee to a ...

It is that time of the year when people across India are gearing up to celebrate festivals back-to-back. After marking Raksha Bandhan and Janmashtami, we are now looking forward to enjoying Ganesh ...

Today is Lord Ganesha’s birthday, and those of us who celebrate it, already know that his favourite sweet is the modak. Ganesha is popularly known as the God of wisdom, but did you know that the ...