Bake the cake at 350° until a tester inserted into the center comes out clean, about 40 minutes. If you're using a 9" cake ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." When it comes to making a successful cake recipe, Ree has a few baking tricks up her sleeve. One of the ...

You don't have to be a seasoned baker to make any of our easy from-scratch dessert recipes that everyone will love and make you always look like a master baking wizard. While a big project bake can be ...

In this episode of In The Kitchen With Matt, learn how to make a marble cake from scratch. It turns out super moist and ...

If you’re a fan of fresh strawberries, chances are you love them baked into a dessert as well. The only problem? Fresh strawberries can lose their flavor and color during the process. But not with ...

Warren Brown’s first foray into cookbook writing, “CakeLove: How to Bake Cakes from Scratch”, was published on May 1st, and like many dessert lovers and home bakers, I could barely contain my ...

*When you need a simple yet impressive dessert to serve a group, a 9×13 earthquake cake is a fantastic choice. Unlike layered cakes that require careful frosting, this rectangular treat bakes its ...

Since it was invented in 1963, the Easy-Bake Oven has become a classic childhood staple. It’s fun, semi-practical (they are learning a little about cooking, right?) and keeps kids busy so you can ...