The Decades Menu features burritos, tostadas and more from the chain's first five decades Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes for the ...

The postwar 1950s marked a golden age of dining out in America, when families could enjoy complete meals for less than the cost of a single appetizer today. Vintage menus from this era tell ...

Every night of service at newly opened Ponyboy restaurant, general manager Ian Ward hears diners share how the menu conjures up fond memories of the dishes their grandmother used to make. That’s the ...

There are more than 9,000 vintage menus in the Los Angeles Public Library’s massive collection, the subject of “To Live and Dine in L.A.,” a celebration kicking off on June 13. In addition to a ...

Scientific studies and research over the years have shown that nostalgia is good for our health and emotional well-being, boosts our mood and triggers inspiration. If anything will make you feel warm ...

There are some cheesy blasts from the past coming to Taco Bell. The fast-casual Mexican restaurant is reviving five old menu items for a limited time starting on Oct. 31. The Decades Menu features fan ...