In this episode of In the Kitchen with Matt, I will show you how to make chocolate mousse. This easy chocolate mousse recipe ...

In a large, microwave-safe glass bowl combine the chocolate, water, and salt. Microwave in 30-second intervals, stirring ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. As a pastry chef, it seems only fitting that Diane Moua is a fan of chocolate — so much of one, in fact, that she ...

This recipe uses only chocolate, water, and air, making it allergy-friendly and versatile. Whisking over ice water creates a fluffy mousse without heavy cream or eggs. You can adjust the chocolate ...

Pantone's official color of the year for 2025 is Mocha Mousse – a "mellow" brown hue reminiscent of warm coffee and rich chocolate. Laurie Pressman, Pantone Color Institute's vice president, told Fox ...

I didn’t fully understand the appeal of chocolate mousse until a decade ago, when I had it at the home of my friends Cecile and Tom Renna. They hosted brunch on a July afternoon so oppressively humid, ...

Sure! Here's the revised description without any links: --- Find and print the full recipe on my website. Buy my new ...

1 tsp cocoa powder plus extra for serving 8 free-range egg whites at room temperature see Jennifer’s Tip Melt the chocolate in a heatproof bowl set over a saucepan of gently simmering water, making ...

Note: This recipe must be prepared in advance. "Of the many recipes that were born in my kitchen, this was one of the most exciting because it became the New York Times 1972 Dessert of the Year," ...