Ube is a purple yam native to Southeast Asia whose glimmering purple center, mild, sweet flavor, and coconut-like aroma have made it a popular ingredient in traditional Filipino sweets. Across the U.S ...

The Japan-based flavor company T. Hasegawa might have named ube as its 2024 flavor of the year, but many people around the world have been singing ube's praises for decades (and longer). The tuber ...

With its eye-catching color and sweet-but-subtle flavor, ube has been on dessert menus everywhere over the past few years. A staple in Filipino cooking for generations, ube became Instagram-famous ...

Sweet potatoes truly are the magical vegetable. I love them and their versatility so much: I will eat them roasted, baked, mashed or smashed; in a soup, a pudding or a pie; even in a smoothie. I’ve ...

Cafe 86 has some of the most unique desserts made with purple yam. This cafe makes some of the most Instagrammable desserts-- and they’re all purple! For the past five years, Cafe 86 in Southern ...