Nestled in the southern part of Italy, forming the iconic “heel” of the boot, Puglia offers an unforgettable trip through millennia of history, breathtaking natural wonders, and a delicious food scene ...

Cream, luscious streams of it, is poured into a stretchy mozzarella pouch. Strands of just-made mozzarella are stuffed in, too, and then more cream, and more cheese, and one final slurp of buttery ...

The undulating landscape of Italy’s southeastern terrain—the proverbial heel of the boot—has long been overlooked by the armies of tourists that make their seasonal invasions of Campania, Tuscany, ...

Planning a trip to Puglia, Italy and wondering what to eat and drink? This is your go-to guide for discovering the best traditional foods and drinks in Bari and across the beautiful Puglia region in ...

Puglia, the south-eastern part of Italy whose landmass makes up the heel of the boot, is under the spotlight at Certo, the award winning Italian restaurant in time for Gulf Foods 2010. Radisson Blue ...

Puglia's charms are worthy of the country's more renowned regions: "This is not a place for most first-time visitors to Italy. This is for more-sophisticated travellers" You can save this article by ...

White city … Ostuni, Puglia. Photograph: Alamy Beyond Puglia’s crowded hotspots, there are nature reserves, dramatic caves, medieval quarters and several hundred ...

The more I thought about it, the more I wanted to learn how to make a pizza – and that's why I came here. But as often happens when travelling, the world was taking me over. It was increasingly hard ...

The cultivation of wine has served as an important catalyst for this gentrification of Puglia, which is sometimes referred to as the New Tuscany. The sobriquet is apt, given that the oenological ...