Pork chops are a weekly staple in many homes, offering a cost-effective, versatile protein that brings something different to ...

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Whether they're thin and crispy steaks or tender center-cut loins, pork dishes of all stripes are a go-to for our readers.

YORK, Pa. — Olivia's in Gettysburg stopped by the FOX43 kitchen to make a warm fall dish with grilled pork chops over rice noodles drizzled in a Thai style pumpkin peanut curry sauce. Adrienne and ...

2 (1/2-inch thick) boneless pork loin chops 1 tablespoon canola oil 1/4 cup bottled barbecue sauce 2 tablespoon chopped onion (fresh or frozen) 1 teaspoon cornstarch 1. Combine flour, salt, pepper and ...

Pound the pork chops with a tenderizer or the back of a heavy knife until 1/4” thick. Cut the pounded pork into bite-sized pieces and transfer to a medium-sized bowl. Add all the marinade ingredients ...

Now that school is out and before it gets too hot, this is the time for cooking that gives us maximum flavor and the least amount of work. No matter how much you may enjoy cooking, the call of the ...

Busy days call for meals that come together fast without a lot of prep. Chop recipes are perfect for that, simple cuts, ...

BRISTOL, Va. (WJHL) – Cooking pork chops can be intimidating, with many novice chefs worried about serving up a dry piece of protein. Chef Tony Mammarella’s recipe for pork chops over red beans and ...