Much fanfare surrounded Plow & Anchor's announcement that noted Indy chef John Adams would helm the stoves when the Downtown restaurant opened in spring 2014. Adams had helped create Fletcher Place's ...

With a star chef, savvy owner, and prime downtown location, this restaurant represents the best of turf and surf. A place like Plow & Anchor could turn us into believers, though. The first time I had ...

Diners were psyched when Plow & Anchor brought its fresh seafood, farm-to-table, chef-driven menu Downtown. Two and a half years later, owners found themselves with a parking problem that forced them ...

Fans of restaurateur Craig Baker long expected his second Indianapolis effort to be the Monon Trail’s Bent Rail Brewery. But nine months before Bent Rail debuted, Baker surprised local foodies last ...

Like a band of hard-drinking culinary pirates, the CNO crew is headed for the warm shores of Plow & Anchor this Sunday. To recap, CNO is a tasting pop-up dinner that sets up shop one Sunday a month at ...

We’ll start today's roundup off with an update on what co-owners of the Plow & Anchor restaurant, which closed Jan. 2, have planned for the downtown space. • Craig Baker and Derek Means have yet to ...