Ribeye steak is a favorite of many chefs due to its beautiful marbling. If you're wondering what to do with the fat cap, follow Emeril Lagasse's lead.

Discover the top chain restaurants with the most flavorful ribeye steaks and the most-loved baked potato sides.

Place the softened butter and the remaining ingredients in a bowl, and smash with a fork to mix thoroughly. Once fully combined, lay out a piece of plastic wrap and pour the butter on to it and shape ...

"This dish has a big payoff in the flavor department but is simple to execute," says the celebrity chef Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly ...

Everyone has their preferred way of cooking steak. Some always opt for the grill while others rely on a heavy cast iron skillet and the stovetop. We like this oven-cooked approach. It’s easier to ...

Carnivores and grill aficionados unite when steak is on the menu. For many of us, steak can mark a special occasion, making the choice of cut even more important. Those who love a flavorful, juicy ...

Curtis Stone wants you to elevate your summer barbecue with Italian flavors. "For gatherings where the company of your friends and family is the true highlight of the day, you want the food to stand ...