Home smoking has grown in popularity in recent years, with more and more people entering the world of smoking meats and vegetables from the comfort of home. There are two main types of smokers to ...

If your idea of a good weekend involves feeding a small army, a standard grill starts feeling cramped fast. A dedicated ...

BBQ Brisket, whole pork butt and three racks of ribs - all cooked perfectly with no fuss and little need for attention. Outdoor cooking season is just getting fired up in much of the country, and ...

Few things make us more excited than the perfect barbeque spread. And while we love indulging in classics like burgers and grilled veggies, there's no denying the mouthwatering masterpieces that can ...

Types of Smokers Offset: The traditional smoker design, offset or “barrel” smokers feature two parts–a large main cooking chamber for your food, and a smaller cook box for the fuel. The wood or ...

You just got a new smoker, and you can’t wait to throw a barbecue. But wait, before you use it, you should know how to season a new smoker. There are many benefits of seasoning a smoker, but the most ...

In his new cookbook "Project Smoke," author Steven Raichlen outlines seven steps to "smoked meat nirvana," and the first step is a fundamental: Choose your smoker. Easier said than done. There are ...

Do you already think of yourself as something of a grill master? Even if you do it’s always a good idea to add some skills to your repertoire—like smoking meat. And if you want to start making your ...

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