After opening a loaf of bread, it might make sense to put the remainder in the refrigerator. But how long does it really last ...

Let your bread loaves breathe.

Some foods can harbor hidden mold even when they look fine. Items like bread, soft cheeses, berries, and yogurt often develop ...

Natural pH Defense Against Mold Growth The secret behind sourdough's impressive shelf life lies in its natural acidity.

Right now, someone somewhere is groaning in frustration at the sight of mold splotches on their bread loaf. We’ve all been this person, deeply craving a sandwich or a deliciously spongey nosh, only to ...

LUBBOCK, Texas (AP) — Attention, bread shoppers: A Texas company could have the answer to some consumers' unwelcome discovery that just-purchased loaves contain mold. MicroZap Inc. claims its ...

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