(The Place Advertiser) - Chef Jeff from Smith's shares a recipe for golden mini crab cakes with a fresh mango-avocado salsa and simple lime remoulade.

Strap yourself in for a lot of puns ahead, but nothing about cooking with crab makes us feel anything close to crabby. Far from it! While you might think of crab only as a summertime staple (or the ...

The Dungeness crab is the sweet-meated foundation of San Francisco's culinary scene, driving a multi-million-dollar industry for local families and serving as the star ingredient at iconic places like ...

Add Yahoo as a preferred source to see more of our stories on Google. Credit: Jennifer Causey Making your own crab cakes might sound intimidating, but this popular dish is actually easy to pull off at ...

Add Yahoo as a preferred source to see more of our stories on Google. Snow crab legs are one of life's greatest luxuries, but their high price can make preparing them at home feel a little daunting.