Preheat your oven to 350. Place the butter into an 8x8 baking dish and get it into the oven to melt as the oven preheats. Whisk together the flour, baking powder, ¾ c. sugar, and 1 ½ tbsp. cocoa ...

Nostalgia rules. The request a couple of weeks ago for the chocolate fudge sauce from Edy's, a downtown Berkeley restaurant that closed in the early '90s, brought back memories to many readers. "Me ...

In my life as a pastry chef, I’ve always held fast to the belief that there are certain flavors -- specifically coffee, lemon and chocolate -- that are best taken to the extreme. If I create a coffee ...

Ice cream is amazing, but you know what's even better? Taking your favorite ice cream to the next level by customizing it with your favorite toppings. Whether you like nuts or sprinkles or sauces or ...

In my life as a pastry chef, I’ve always held fast to the belief that there are certain flavors -- specifically coffee, lemon and chocolate -- that are best taken to the extreme. If I create a coffee ...

Reader Lisa Adamick Lapeyre shared her grandmother's recipe for hot fudge sauce that was a family favorite. Welcome to our second week of favorite food gift recipes from our files. You can never have ...