Closeup of golden, flaky croissants on a table - Simpleimages/Getty Images When you think of a perfect croissant, two key factors probably come to mind: flaky layers and, of course, butter. Lamination ...

Delicious using plain laminated dough, this loaf leaps to the next level with the addition of dried herbs to the butter block before lamination. Follow the recipe here to make the Herb Butter for ...

Add Yahoo as a preferred source to see more of our stories on Google. Flaky, buttery, laminated dough is getting a new look at bakeries in some cities … and perhaps near you soon. Jordi Salas / Getty ...