Since numerous top shelf gin expressions were released this year, we've gathered this list of standout gins released in 2025 ...

Junipers have found a home in my garden. I use them for flavoring cabbage, sauerkraut, sauces, game (especially pheasant, venison, duck or elk) and pates, terrines and tea. The flavor reminds me of ...

This is an installment of NPR's Cook Your Cupboard, an ongoing food series about working with what you have on hand. Have a food that has you stumped? Share a photo and we'll ask chefs about our ...

“OH, JUNIPER!” said my friend’s Norwegian mother when I told her what my next story was about. “We used to call it genever,” she said. “That’s Dutch for gin. Dutch gin is completely different from the ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...

Bombay native and cookbook author Raghavan Iyer explains how to improvise Indian cuisine with juniper berries, fish sauce and mixed berry jam — three ingredients submitted by Victoria Dougherty's ...