•1 pound tri-color macaroni •8 ounces mozzarella cheese •1/2 cup cherry tomatoes •1/2 small red onion •1 can (6 ounces) black olives •1 cup green olives with pimentos •Sauce: •1 cup extra-virgin olive ...

Sometimes you get home at night and you're so hungry you don't even want to take the time to order out. And there's no need to, thanks to this delicious and tangy tri-color pasta salad recipe. This ...

The dish is customizable in shape, size and flavor to be a fit for any palate. Summer is officially here and while we don't need the TikTok algorithm to tell us to eat pasta salad this season, many ...

There are loads of preconceived notions about pasta salad. Many unfortunate memories include tri-colored pasta, canned rings of black olives, and a salad oversaturated with vinegar or offensively ...

While a big bowl of warm pasta can fill your appetite, salad isn’t known for that attribute. Instead, the mix of cold vegetables is best suited to cool your taste buds on a hot day. But pasta salad?

Bring a large pot of water to boil over high heat. Cook pasta 10 minutes, or according to package instructions. Meanwhile, mix mayonnaise and peanut sauce in a medium-size bowl. Drain pasta well and ...

There are loads of preconceived notions about pasta salad. Many unfortunate memories include tri-colored pasta, canned rings ...