For the right recipe, it’s a magic setting that’ll level up your roasting and baking. Convection is great for roasting vegetables and poultry, multi-rack baking, and reheating leftovers. Don't use ...
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What Is a Convection Oven, and How (and When) Do You Use It?
Raise your hand if you have a convection setting on your oven. Now, keep your hand up if you have no idea what the setting ...
Convection ovens use a fan to circulate hot air, which helps food cook faster and more evenly. When using a convection setting, you should typically reduce the oven temperature by 25 degrees and check ...
If you have a shiny new convection oven on your counter, or a wall oven that includes convection capabilities, you may be thinking, “Cool! But what does the convection setting do?” That’s a good ...
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