Good news: Turkey is definitely freeze-able. Just remove the meat from the bones first. Slicing the meat will also help it to defrost evenly. If you can, pour a bit of gravy over the meat before ...

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"Hearst Magazines and Yahoo may earn commission or revenue on some items through the links below." The best way to tell if turkey is still good is smell and texture. As StillTasty.com points out, if ...

There’s nothing wrong with using modern techn and supermarket know-how to make a traditional feast with much less of the traditional work. Welcome to The Cheater’s Guide to Thanksgiving. While there ...