For most cooks, aside from salt, garlic is a quintessential ingredient in most recipes. Think shrimp scampi or 40-clove garlic chicken. But as much as you may love eating this aromatic and ...

Spend less time prepping, and more time cooking. With so many methods out there — from simple knife skills to viral hacks and nifty tools — it’s hard to know which one is the most effective. To get ...

Keeping minced garlic on-hand is always handy, but how much minced garlic is the equivalent of one clove? It's slightly more ...

Store whole or minced garlic, as well as peeled individual cloves, or try freezing, roasting, or fermenting.

Q: Can you help me to determine what is meant by “cloves of garlic” as a measurement? For example so many recipes call for amounts along the lines of “2 cloves of garlic, minced” or “3 cloves of ...

Buttery and lightly caramelized, roasted garlic takes a meal from mundane to restaurant-worthy in seconds. Once roasted, garlic cloves take on a soft and spreadable texture, making them great for ...