Gyro-style meat is a widely popular food for many who crave its thin-sliced texture and complex spices. While the best cuts of meat to use for gyros are usually lamb leg, beef top round, or chicken ...

Gyro-style chicken is a delicious treat, and usually difficult to reproduce at home. If you use this tool on frozen chicken, ...

About a year ago, I saw a video on social media where a cook created gyro meat at home by combining ground beef and lamb. I wasn’t sold on his spice mix, but I saved the video as inspiration because I ...

Middle Eastern shawarma and Greek gyros have similar preparation and appearance when eaten; however, the two differ considerably in flavor and toppings.

The idea for this piece came while we were staring at the vertical spit packed with gyro meat at a corner shop and idly thought, "I could never do that at home." A quality rotisserie like the ...

Add Yahoo as a preferred source to see more of our stories on Google. Chicken gyro wrapped in pita. - Esin Deniz/Shutterstock We may receive a commission on purchases made from links. The idea for ...