Wow your friends, family, and guests at your next holiday gathering with this delicious and refreshingly tasty twist on a ...

Upgrade Thanksgiving green beans with this smart, crispy topping. It’s all you need to give this side dish a bold and beautiful crunch. Cheryl Slocum is a James Beard Award-winning food writer, editor ...

These Southern-style green beans cooked with bacon make an epic side dish everyone will love! We love this easy southern ...

Shiitake “bacon” seasoned with chiles, preferably the erjingtiao variety, is the garnish for these stir-fried green beans, aromatic with ginger and garlic. They’re inspired by a version at Suá ...

I asked my Southern grandmas, who are both well-seasoned home cooks, about the secrets to making the best green bean casserole. Their answers differed in a surprising way.

Cheese: This recipe calls for shredded Cheddar cheese (sharp, mild, or a blend of both is fine), but you can easily spice ...

"I am looking for a recipe for green beans. I think it was called snibbled beans or something like that. It was made with green beans, bacon, vinegar, sugar and I think onions. The recipe came from a ...

Instructions: In a large pot, cook bacon. Remove bacon and reserve, but leave the remaining bacon fat. Add green beans and onion, and cook for about 5 minutes in the fat. Add 1 cup of the water, cover ...

Serves 6. Recipe is from Sarah Losavio. 1 (1-lb.) pkg. sliced bacon (regular, not thick cut) 1 (16-oz.) bag frozen whole green beans 1. Cover two baking trays with aluminum foil. Cut bacon slices in ...