Surprise! The only difference between a cured and an uncured hot dog is the curing process. As writer Jess Kapadia explains in Food Republic's guide to charcuterie terms you need to know, curing is ...

Charcuterie continues to grow at a time when demand for high-protein, flavor fusions and clean label foods is surging, coupled with consumers splurging on premium items despite pinched wallets. From a ...

A recent column on processed meats generated more questions. Cheri M. from California writes: “Your article…made me wonder. Does processed meat include whole roasted chickens and turkeys and hams that ...